Zesty White Wine Green Beans recipe

All Recipes Side Dish Vegetables Green Beans

Ingredients

2 tablespoons olive oil
2 cloves garlic, minced
salt and ground black pepper to taste
2 (14.5 ounce) cans French-style green beans, drained
1 cup white wine

Nutrition Info

295.1 calories
carbohydrate: 18 g
cholesterol: : -
fat: 13.5 g
fiber: 3.5 g
protein: 3.7 g
saturatedFat: 1.9 g
servingSize: -
sodium: 1348.9 mg
sugar: 8.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Heat the oil in a skillet over medium heat, brown the garlic in the oil, season with salt and pepper. Add the green beans and toss to coat. Pour the white wine over the green beans, simmer until the wine reduces in volume by half, stirring occasionally, about 15 minutes. Serve hot.

Recipe Yield

2 servings

Recipe Note

I use this zesty side dish at least twice a week. It's easy to make and you probably have all the ingredients in your cabinets!

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