Zesty Chicken Orzo Casserole recipe

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Ingredients

1 (14.5 ounce) can chicken broth
1 (10 ounce) can diced tomatoes and green chile peppers, undrained
1 cup dried orzo
1 (22 ounce) package Tyson® Grilled & Ready® Frozen Southwestern Chicken Breast Strips, thawed and cut into bite-size pieces
½ cup shredded Cheddar cheese

Nutrition Info

319.2 calories
carbohydrate: 30.7 g
cholesterol: 85.7 mg
fat: 7.5 g
fiber: 1.5 g
protein: 31 g
saturatedFat: 3.4 g
servingSize: -
sodium: 920.8 mg
sugar: 1.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F. In a large saucepan combine broth, undrained tomatoes and orzo. Bring to boiling. Stir in Grilled & Ready® Southwestern Chicken Strips. Transfer mixture to a 2-quart baking dish.

  2. Bake, covered, for 25 to 30 minutes or until pasta is tender. Uncover and sprinkle with cheese during last 5 minutes of baking. Let stand, covered, for 10 minutes before serving.

Recipe Yield

6 servings

Recipe Note

Zesty seasoned chicken pieces are simmered in a chunky tomato sauce with chile peppers and orzo and topped with shredded Cheddar cheese for a quick and flavorful dinner.

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