Zesty Chicken & Rice recipe

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Ingredients

1 tablespoon olive oil
1 pound boneless, skinless chicken thighs, cut into 1-inch chunks
1 onion, diced
1 lemon, sliced
1 red bell pepper, diced
¼ cup chopped fresh parsley
1 cup UNCLE BEN'S® Flavor Infusions Roasted Chicken Rice
2 cups water

Nutrition Info

263 calories
carbohydrate: 27.7 g
cholesterol: 47.1 mg
fat: 10.6 g
fiber: 1.6 g
protein: 16.1 g
saturatedFat: 2.5 g
servingSize: -
sodium: 408.4 mg
sugar: 1.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a skillet, over medium-high heat, add oil and chicken.

  2. When chicken is browned, add lemon slices, onions, and red bell pepper. Then continue to cook for 2 to 3 minutes.

  3. Remove lemon slices and put them on a plate for later.

  4. Stir in UNCLE BEN'S® Flavor Infusions Roasted Chicken Rice and water.

  5. Bring to boil, then reduce to medium heat and simmer covered for 15 minutes or until water is absorbed.

  6. Stir in lemon slices and garnish with parsley. Enjoy!

Recipe Yield

6 servings

Recipe Note

The bright, zesty flavor in this recipe comes from fresh lemons. When you combine that flavor burst with savory chicken thighs and our rice, you get a hearty, easy-to-make meal your family will enjoy over and over.

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