Yummy and Healthy Banana French Toast Sandwich recipe
All Recipes Breakfast and Brunch Recipes French Toast RecipesIngredients
- 2 tablespoons liquid egg substitute 1 tablespoon vanilla-flavored soy milk (such as Silk®) 1 dash vanilla extract 1 dash ground cinnamon 1 banana, thinly sliced 2 slices whole wheat bread cooking spray
Nutrition Info
- 283.9 caloriescarbohydrate: 52.1 gcholesterol: 0.3 mgfat: 3.7 gfiber: 7.5 gprotein: 12.8 gsaturatedFat: 0.8 gservingSize: -sodium: 332.2 mgsugar: 18.3 gtransFat: : -unsaturatedFat: : -
Directions Yummy and Healthy Banana French Toast Sandwich
Directions
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Combine egg substitute, soy milk, vanilla extract, and cinnamon in a shallow dish.
Overlap banana slices over 1 slice of bread. Place second slice of bread on top and press down so sandwich holds together. Dip sandwich in egg mixture and coat both sides.
Heat a nonstick skillet over medium heat, spray with cooking spray. Place sandwich in hot skillet and cook until browned, about 3 minutes. Flip it over carefully and cook second side until browned, about 3 minutes more.