Yellow Fever BBQ Sauce recipe

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Ingredients

½ cup yellow mustard
½ cup orange juice
½ lime, zested and juiced
1 scotch bonnet chile pepper, minced
1 tablespoon brown sugar
1 teaspoon ground cinnamon
1 teaspoon curry powder
1 teaspoon salt
½ teaspoon ground cumin

Nutrition Info

27.4 calories
carbohydrate: 5 g
cholesterol: : -
fat: 0.7 g
fiber: 0.9 g
protein: 0.9 g
saturatedFat: 0.1 g
servingSize: -
sodium: 469.2 mg
sugar: 3.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Whisk mustard, orange juice, lime zest, lime juice, chile pepper, brown sugar, cinnamon, curry powder, salt, and cumin together in a bowl.

Recipe Yield

1 cup

Recipe Note

A tangy, spicy, and flavorful BBQ sauce to compliment grilled chicken or pork. Brush sauce onto meat in the last 5 minutes of grilling, or use as a dipping sauce.

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