Name: Wisconsin Slow Cooker Brats recipe
Ingredients: 8 bratwurst;2 (12 fluid ounce) cans or bottles beer;1 onion, sliced;¾ cup ketchup

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Ingredients

8 bratwurst 2 (12 fluid ounce) cans or bottles beer 1 onion, sliced ¾ cup ketchup

Nutrition Info

377.1 calories carbohydrate: 12.8 g cholesterol: 69.2 mg fat: 27.4 g fiber: 0.3 g protein: 13.8 g saturatedFat: 9.4 g servingSize: - sodium: 1046.2 mg sugar: 5.7 g transFat: : - unsaturatedFat: : -

Place bratwurst, beer, onion, and ketchup in a slow cooker. Pour water over mixture until everything is covered. Set slow cooker to HIGH and cook for 4 hours.
Preheat an outdoor grill for high heat and lightly oil grate.
Grill bratwurst on preheated grill until they are browned, about 5 minutes.

8 servings

These are the best and easiest brats you'll ever taste.