Whole Wheat Zucchini Herb Bread recipe

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Ingredients

½ cup water
2 teaspoons honey
1 tablespoon vegetable oil
¾ cup grated zucchini
¾ cup whole wheat flour
2 cups bread flour
1 tablespoon chopped fresh basil
2 teaspoons sesame seeds
1 teaspoon salt
1 ½ teaspoons active dry yeast

Nutrition Info

152.9 calories
carbohydrate: 28.3 g
cholesterol: : -
fat: 2.3 g
fiber: 2.1 g
protein: 5 g
saturatedFat: 0.3 g
servingSize: -
sodium: 234.9 mg
sugar: 1.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place ingredients in the pan of the bread machine in the order suggested by the manufacturer. Set for Basic Bread cycle, or Normal setting.

Recipe Yield

1 - 1 pound loaf

Recipe Note

This bread is very light and rises high.

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