Whole Grain Spelt and Flax Seed Pancakes - Got Berries? recipe

All Recipes Breakfast and Brunch Recipes Pancake Recipes Whole Grain Pancake Recipes

Ingredients

1 egg
2 tablespoons canola oil
1 cup buttermilk
1 cup whole spelt flour
3 tablespoons flax seed meal
2 teaspoons baking powder
2 teaspoons white sugar
2 teaspoons canola oil, or as needed
½ cup fresh blueberries

Nutrition Info

543.9 calories
carbohydrate: 61.8 g
cholesterol: 97.9 mg
fat: 27.6 g
fiber: 5.7 g
protein: 17.4 g
saturatedFat: 3 g
servingSize: -
sodium: 656.7 mg
sugar: 16 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Whisk egg and 2 tablespoons canola oil together in a bowl. Add buttermilk, whisk to combine. Mix flour, flax meal, baking powder, and sugar together in a separate bowl. Pour milk mixture into flour mixture, stir to combine.

  2. Heat about 2 teaspoons canola oil in a skillet or griddle over medium heat. Pour about 1/4 cup batter into heated oil. Sprinkle a few blueberries into the wet batter. Cook until pancakes are evenly browned, 3 to 4 minutes per side. Repeat with remaining batter and blueberries.

Recipe Yield

2 servings

Recipe Note

Great for that 'Special Weekend Morning Breakfast'. Add your favorite berry, oh my!

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Whole Grain Spelt and Flax Seed Pancakes - Got Berries? Recipe, simple recipe Whole Grain Spelt and Flax Seed Pancakes - Got Berries?, recipe Whole Grain Spelt and Flax Seed Pancakes - Got Berries?, recipe Whole Grain Spelt and Flax Seed Pancakes - Got Berries?, Whole Grain Spelt and Flax Seed Pancakes - Got Berries? recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe whole, , prima recipes , baking , tasty recipe best recipes