White Wine Fruit Cocktail recipe

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Ingredients

1 ¼ cups dry white wine
⅓ cup white sugar
1 tablespoon chopped fresh mint
½ cantaloupe, cut into bite-size pieces
1 cup seedless green grapes, halved
1 pint fresh strawberries, hulled and halved

Nutrition Info

209.1 calories
carbohydrate: 38.3 g
cholesterol: : -
fat: 0.6 g
fiber: 2.8 g
protein: 1.5 g
saturatedFat: 0.1 g
servingSize: -
sodium: 16.6 mg
sugar: 33.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine the wine and sugar in a saucepan. Place the saucepan over medium heat and bring to a boil, stirring to dissolve sugar. Remove the saucepan from the heat and add the mint, set aside.

  2. Combine the cantaloupe, grapes, and strawberries in a large bowl. Pour the wine mixture over the fruit, toss together until all the fruit is covered with the wine mixture, cover and chill. Store in the refrigerator up to 8 hours before serving.

Recipe Yield

4 servings

Recipe Note

This is a great recipe for whatever fresh fruit you may have on hand and a good cheap white wine. It's cool and refreshing and just complicated-looking enough to leave your guests wowed!

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