White Chocolate Raspberry Latte recipe

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Ingredients

1 tablespoon sugar-free white chocolate-flavored syrup (such as Torani®)
1 tablespoon sugar-free raspberry syrup (such as Torani®)
1 cup soy milk
2 tablespoons white chocolate chips
1 teaspoon vanilla extract
1 cup coffee

Nutrition Info

272.8 calories
carbohydrate: 28.5 g
cholesterol: 4.8 mg
fat: 12.2 g
fiber: 1.5 g
protein: 9.8 g
saturatedFat: 5.3 g
servingSize: -
sodium: 157.8 mg
sugar: 22.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Pour white chocolate and raspberry flavored syrups into a mug.

  2. Heat soy milk in a sauce pan over medium heat and bring to a simmer. Add white chocolate chips and vanilla extract. Using an immersion blender, froth milk. Pour into mug, holding the foam back with a spoon. Pour in coffee and add foam on top.

Recipe Yield

1 serving

Recipe Note

This latte is made with sugar-free syrup and soy milk for a low in calories delicious latte (but you need to omit the chocolate chips).

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