White Barbeque Sauce recipe

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Ingredients

½ cup water
½ cup butter, melted
1 cup white vinegar
1 tablespoon salt

Nutrition Info

68.2 calories
carbohydrate: : -
cholesterol: 20.3 mg
fat: 7.7 g
fiber: : -
protein: 0.1 g
saturatedFat: 4.9 g
servingSize: -
sodium: 635.8 mg
sugar: : -
transFat: : -
unsaturatedFat: : -

Directions

  1. Pour the water, butter, vinegar and salt into a jar and screw the lid on tight. Shake vigorously until well blended.

  2. Use on chicken or turkey when grilling. Baste every 15 minutes, until meat is cooked through.

Recipe Yield

12 servings

Recipe Note

A delicious, easy, basting sauce when grilling chicken or smoked turkey slices.

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