Whiskey Blush recipe

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Ingredients

ice
2 (1.5 fluid ounce) jiggers white whiskey (such as Jim Beam Jacob’s Ghost®)
5 fluid ounces raspberry-flavored seltzer
1 splash cranberry juice

Nutrition Info

206.8 calories
carbohydrate: 3.2 g
cholesterol: : -
fat: : -
fiber: : -
protein: : -
saturatedFat: : -
servingSize: -
sodium: 10.2 mg
sugar: 2.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Fill a lowball glass with ice. Add white whiskey, top with raspberry seltzer. Top with a splash of cranberry juice.

Recipe Yield

1 drink

Recipe Note

This is a light and refreshing drink. The raspberry flavor mirrors the pink sparkling hue. It's effervescent!

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