Whipped Ricotta with Honey and Summer Fruit recipe

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Ingredients

¾ pound fresh ricotta cheese
¼ cup heavy whipping cream
1 teaspoon vanilla extract
1 pint fresh figs, halved
1 pint fresh strawberries, halved
3 plums, pitted and sliced into eighths
½ cup honey
freshly cracked black pepper to taste
3 sprigs fresh mint, or more to taste

Nutrition Info

276.3 calories
carbohydrate: 45.6 g
cholesterol: 31.2 mg
fat: 8.6 g
fiber: 3.3 g
protein: 7.9 g
saturatedFat: 5.1 g
servingSize: -
sodium: 77.1 mg
sugar: 38.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Beat ricotta cheese, cream, and vanilla extract together in a bowl with an electric mixer until light and fluffy.

  2. Spread ricotta mixture onto a platter, top with figs, strawberries, and plum slices. Drizzle honey over the fruit and sprinkle black pepper over the top. Garnish with mint sprigs.

Recipe Yield

6 servings

Recipe Note

This recipe is delightful any time, but especially so on a warm summer evening.

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