Whipped Cranberry Butter recipe

All Recipes Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Fruit Butter Recipes

Ingredients

1 cup salted butter, at room temperature
⅔ cup leftover cranberry sauce

Nutrition Info

189.4 calories
carbohydrate: 6.9 g
cholesterol: 48.8 mg
fat: 18.4 g
fiber: 0.3 g
protein: 0.2 g
saturatedFat: 11.7 g
servingSize: -
sodium: 134.8 mg
sugar: 4.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Beat butter in a bowl using an electric mixer until fluffy. Add cranberry sauce and beat until well incorporated and the mixture is light and airy. Serve immediately.

Recipe Yield

10 servings

Recipe Note

Use leftover cranberry sauce from Thanksgiving to make this tasty spread for breakfast.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Whipped Cranberry Butter Recipe, simple recipe Whipped Cranberry Butter, recipe Whipped Cranberry Butter, recipe Whipped Cranberry Butter, Whipped Cranberry Butter recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe whipped, , prima recipes , baking , tasty recipe best recipes