Whipped Banana \"Ice Cream\" recipe

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Ingredients

2 bananas, peeled and sliced

Nutrition Info

210 calories
carbohydrate: 53.9 g
cholesterol: : -
fat: 0.8 g
fiber: 6.1 g
protein: 2.6 g
saturatedFat: 0.3 g
servingSize: -
sodium: 2.4 mg
sugar: 28.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place sliced bananas in an airtight container and freeze until solid, about 1 1/2 hours.

  2. Blend frozen bananas in blender until whipped and smooth.

Recipe Yield

1 serving

Recipe Note

Frozen bananas, when whipped, have a nice refreshing ice cream-sorbet-type taste. It's a great way to satisfy your sweet tooth while also staying healthy.

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