Wedding Sangria recipe

All Recipes Drinks Recipes Sangria Recipes

Ingredients

1 (750 milliliter) bottle rose wine
1 (750 milliliter) bottle Burgundy wine
1 (46 fluid ounce) can pineapple juice (such as Dole®)
1 (2 liter) bottle fruit punch (such as Hawaiian Punch®)
1 lemon, juiced
1 lime, juiced
1 orange, juiced
1 lemon, thinly sliced
1 lime, thinly sliced
1 orange, thinly sliced

Nutrition Info

173.3 calories
carbohydrate: 27.2 g
cholesterol: 0 mg
fat: 0.1 g
fiber: 0.4 g
protein: 0.4 g
saturatedFat: 0 g
servingSize: -
sodium: 52 mg
sugar: 22.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix together the rose and burgundy wine, pineapple juice, and fruit punch in a punch bowl or large container. Add the lemon, lime and orange juices. Float the lemon, lime and orange slices in the punch for a garnish. Serve chilled.

Recipe Yield

16 cups

Recipe Note

People won't believe it when you tell them what is in this simple sangria. We served it at our wedding and everyone loved it--hence the name 'Wedding Sangria.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Wedding Sangria Recipe, simple recipe Wedding Sangria, recipe Wedding Sangria, recipe Wedding Sangria, Wedding Sangria recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe wedding, , prima recipes , baking , tasty recipe best recipes