Watermelon Salsa recipe
All Recipes Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Watermelon Salsa RecipesIngredients
- 2 cups seeded and coarsely chopped watermelon 2 tablespoons chopped onion 3 tablespoons seeded, chopped Anaheim chile 2 tablespoons balsamic vinegar ¼ teaspoon garlic salt
Nutrition Info
- 8.2 caloriescarbohydrate: 2 gcholesterol: : -fat: : -fiber: 0.1 gprotein: 0.2 gsaturatedFat: : -servingSize: -sodium: 29.2 mgsugar: 1.6 gtransFat: : -unsaturatedFat: : -
Directions Watermelon Salsa
Directions
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In a serving bowl, mix together the watermelon, onion, and chile pepper. Season with balsamic vinegar and garlic salt. Cover and refrigerate for at least one hour to blend flavors.