Watermelon Pizza recipe

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Ingredients

1 center-cut slice watermelon, about 2 inches thick
seedless red grapes, halved
cucumbers, peeled and thinly sliced
cherries, pitted and halved
crumbled feta cheese
chopped fresh mint

Nutrition Info

22.8 calories
carbohydrate: 4.5 g
cholesterol: 1.6 mg
fat: 0.5 g
fiber: 0.3 g
protein: 0.6 g
saturatedFat: 0.3 g
servingSize: -
sodium: 20.3 mg
sugar: 3.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Arrange watermelon on large plate or cutting board. Sprinkle with desired toppings. Cut into wedges to serve.

Recipe Yield

8 servings

Recipe Note

A slice of watermelon cut into wedges is the 'crust' of this summery pizza. Top with fresh fruits and veggies for refreshing flavor and crisp texture.

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