Walnut Date Balls recipe

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Ingredients

2 cups walnuts
2 cups pitted Medjool dates
1 cup shredded coconut
1 tablespoon sesame oil
1 teaspoon sea salt
1 teaspoon vanilla extract

Nutrition Info

231.8 calories
carbohydrate: 27.8 g
cholesterol: : -
fat: 13.8 g
fiber: 4.1 g
protein: 3.5 g
saturatedFat: 2.8 g
servingSize: -
sodium: 165.2 mg
sugar: 21.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Process walnuts, dates, coconut, sesame oil, sea salt, and vanilla extract together in a food processor until combined. Roll date mixture into bite-size balls, refrigerate until firm, about 1 hour.

Recipe Yield

24 date balls

Recipe Note

Love these as a snack or dessert! There's no added sugar. You can press them into a 9x9-inch pan and cut into bars, if you prefer.

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