Vieux Carre recipe

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Ingredients

1 ½ cups ice
1 ½ fluid ounces cognac
½ fluid ounce rye whiskey
⅛ ounce Benedictine® liqueur
½ fluid ounce sweet vermouth
1 dash Peychaud bitters
1 dash Angostura bitters
1 (2 inch) piece lemon peel for garnish

Nutrition Info

223 calories
carbohydrate: 2.7 g
cholesterol: : -
fat: : -
fiber: 0.1 g
protein: : -
saturatedFat: : -
servingSize: -
sodium: 13.1 mg
sugar: 1.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Fill a short cocktail glass with ice. Pour in cognac, whiskey, Benedictine, and sweet vermouth. Add Peychaud and Angostura bitters. Twist a lemon peel over the drink and drop it in.

Recipe Yield

1 cocktail

Recipe Note

A classic old New Orleans cocktail. This one combines cognac and rye, with bitters, and sweet vermouth.

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