Vegan Davy Crockett Bars recipe
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Ingredients
- 2 cups all-purpose flour 1 cup white sugar 1 teaspoon salt 1 teaspoon baking powder 1 teaspoon baking soda 1 cup brown sugar 2 cups quick cooking oats 1 cup vegan chocolate chips 1 teaspoon vanilla extract ¾ cup vegetable oil
Nutrition Info
- 160.7 caloriescarbohydrate: 23.7 gcholesterol: : -fat: 7.7 gfiber: 1.6 gprotein: 1.8 gsaturatedFat: 2.4 gservingSize: -sodium: 115.2 mgsugar: 11.6 gtransFat: : -unsaturatedFat: : -
Directions Vegan Davy Crockett Bars
Directions
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Preheat an oven to 350 degrees F (175 degrees C).
Mix flour, sugar, salt, baking powder, and baking soda together in a large bowl. Stir in brown sugar, oats, and chocolate chips. In a separate bowl, combine oil and vanilla extract, stir into flour mixture. Press dough into a 15x10 inch jelly roll pan.
Bake in the preheated oven until lightly brown, about 15 minutes. Cool before cutting into bars.