Vegan Chili recipe
All Recipes Soups, Stews and Chili Recipes Chili Recipes VegetarianIngredients
- 1 (12 ounce) package vegetarian burger crumbles 1 (15 ounce) can tomato sauce 1 cup water 1 small onion, chopped 3 cloves garlic, minced 1 tablespoon vegetarian Worcestershire sauce 1 teaspoon liquid smoke flavoring 2 teaspoons chili powder ⅛ teaspoon black pepper 1 teaspoon dry mustard 1 teaspoon salt ⅛ teaspoon red pepper flakes
Nutrition Info
- 146.5 caloriescarbohydrate: 13.4 gcholesterol: : -fat: 4.4 gfiber: 4.7 gprotein: 14.7 gsaturatedFat: 0.6 gservingSize: -sodium: 1304.1 mgsugar: 4.5 gtransFat: : -unsaturatedFat: : -
Directions Vegan Chili
Directions
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In a large pot combine crumbles, tomato sauce, water, onion, garlic, Worcestershire sauce, liquid smoke, chili powder, black pepper, mustard, salt and pepper flakes. Cook on low heat for 30 minutes, or until heated through.