Vegan Caesar Salad Dressing recipe

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Ingredients

¾ cup vegan mayonnaise
¼ cup olive oil
3 cloves garlic, peeled
1 tablespoon nutritional yeast
2 teaspoons lemon juice
1 teaspoon vegan Worcestershire sauce
1 teaspoon Dijon mustard
1 teaspoon capers
½ teaspoon salt

Nutrition Info

167.6 calories
carbohydrate: 4.4 g
cholesterol: : -
fat: 16.9 g
fiber: 0.3 g
protein: 0.6 g
saturatedFat: 2.5 g
servingSize: -
sodium: 260.5 mg
sugar: 1.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine mayonnaise, olive oil, garlic, nutritional yeast, lemon juice, Worcestershire sauce, mustard, capers, and salt in a blender, blend on high until smooth, about 1 minute.

Recipe Yield

1 cup

Recipe Note

Savory and spicy! This is an adapted version of a traditional Caesar dressing recipe. Vegan Worcestershire sauce can be found at natural food stores.

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