Vegan Brown Gravy recipe

All Recipes Side Dish Sauces and Condiments Recipes Gravy Recipes Vegetarian Gravy Recipes

Ingredients

¼ cup all-purpose flour
¼ cup vegetable oil
1 teaspoon garlic powder
3 cups vegetable broth
¼ cup soy sauce
2 tablespoons nutritional yeast
1 teaspoon onion powder
1 pinch ground black pepper

Nutrition Info

98.6 calories
carbohydrate: 6.6 g
cholesterol: : -
fat: 7.1 g
fiber: 1.1 g
protein: 2.4 g
saturatedFat: 1.1 g
servingSize: -
sodium: 624.5 mg
sugar: 1.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Whisk together flour, oil, and garlic powder in a small pot over medium heat. Mix in vegetable broth, soy sauce, yeast, onion powder, and pepper. Bring to a boil, reduce heat to medium-low and let simmer, whisking constantly to avoid clumps, until fully thickened, 15 to 20 minutes.

Recipe Yield

4 cups

Recipe Note

Super simple vegan gravy recipe I use for poutine, savory pies, and mashed potatoes. You can add any herbs or seasonings of your choice.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Vegan Brown Gravy Recipe, simple recipe Vegan Brown Gravy, recipe Vegan Brown Gravy, recipe Vegan Brown Gravy, Vegan Brown Gravy recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe vegan, , prima recipes , baking , tasty recipe best recipes