Vanilla Rich Chocolate Chip Cookies recipe

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Ingredients

3 ¼ cups flour
1 teaspoon baking soda
¾ teaspoon salt
1 ⅓ cups butter, softened
1 ¼ cups granulated sugar
1 cup firmly packed light brown sugar
2 eggs
4 teaspoons McCormick® Pure Vanilla Extract
1 (12 ounce) package semi-sweet chocolate chips
1 cup chopped walnuts

Nutrition Info

274.2 calories
carbohydrate: 34.1 g
cholesterol: 34.1 mg
fat: 14.2 g
fiber: 0.6 g
protein: 3.3 g
saturatedFat: 7.4 g
servingSize: -
sodium: 165.3 mg
sugar: 15.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 375 degrees F. Mix flour, baking soda and salt in medium bowl. Set aside. Beat butter and sugars in large bowl with electric mixer on medium speed until light and fluffy. Add eggs and vanilla, mix well. Gradually beat in flour mixture on low speed until well mixed. Stir in chocolate chips and walnuts.

  2. Drop by rounded tablespoons about 2 inches apart onto ungreased baking sheets.

  3. Bake 8 to 10 minutes or until lightly browned. Cool on baking sheets 1 minute. Remove to wire racks, cool completely.

Recipe Yield

60 cookies

Recipe Note

Flavors of premium vanilla and chocolate blend together to make a wonderful combination in these favorite chocolate chip cookies.

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