Uncle Bill's Chicken Strips recipe
All Recipes Meat and Poultry Recipes Chicken Baked and Roasted Oven FriedIngredients
- 2 pounds skinless, boneless chicken breast halves 2 eggs 6 tablespoons buttermilk 1 ½ cups dried bread crumbs ⅓ cup grated Parmesan cheese 1 teaspoon garlic powder ¼ teaspoon salt ¼ teaspoon ground black pepper 1 ½ teaspoons dried dill weed ⅓ cup butter, melted
Nutrition Info
- 311.3 caloriescarbohydrate: 15.8 gcholesterol: 136.1 mgfat: 12.5 gfiber: 1 gprotein: 32.3 gsaturatedFat: 6.5 gservingSize: -sodium: 430.1 mgsugar: 2 gtransFat: : -unsaturatedFat: : -
Directions Uncle Bill's Chicken Strips
Directions
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Preheat oven to 400 degrees F (200 degrees C).
Remove all fat from chicken breasts and cut into 1 inch by 4 inch strips. In a bowl, whisk together the eggs and buttermilk. In a plastic resealable bag mix together the bread crumbs, grated cheese, garlic powder, salt, pepper and dill weed.
Dip each chicken strips into buttermilk mixture, then into bread crumb mixture (about 4 strips at a time), and toss to coat well. Place strips in a single layer in a 9x13 inch baking dish and drizzle with melted butter/margarine. Bake in the preheated oven for 15 minutes or until golden brown, turning once after about 8 minutes of baking time.