Name: Unbelievable Popovers recipe
Ingredients: 2 eggs;1 cup milk;1 cup all-purpose flour;½ teaspoon salt

All Recipes Bread Quick Bread Recipes Popovers and Yorkshire Pudding Recipes

Ingredients

2 eggs 1 cup milk 1 cup all-purpose flour ½ teaspoon salt

Nutrition Info

120 calories carbohydrate: 17.9 g cholesterol: 65.3 mg fat: 2.7 g fiber: 0.6 g protein: 5.6 g saturatedFat: 1.1 g servingSize: - sodium: 234.2 mg sugar: 2.1 g transFat: : - unsaturatedFat: : -

Directions

Lightly grease a popover pan and refrigerate. Beat together eggs and milk. Mix in flour and salt and stir until moistened. Ignore any lumps in the batter. Pour batter into chilled pan.
Place pan into cold oven. Heat oven to 450 degrees F (230 degrees C) and bake for 30 minutes, or until popovers have set.

Recipe Yield

6 servings

Recipe Note

These popovers are unbelievable! They are light and fluffy, and they don't have any butter in them, so they aren't very fattening. You will need a popover pan to make this recipe.