Tzatziki Sauce recipe

All Recipes Side Dish Sauces and Condiments Recipes Sauce Recipes Tzatziki

Ingredients

2 (8 ounce) containers plain yogurt
2 cucumbers - peeled, seeded and diced
2 tablespoons olive oil
½ lemon, juiced
salt and pepper to taste
1 tablespoon chopped fresh dill
3 cloves garlic, peeled

Nutrition Info

74.8 calories
carbohydrate: 6.4 g
cholesterol: 3.4 mg
fat: 4.4 g
fiber: 0.7 g
protein: 3.4 g
saturatedFat: 1.1 g
servingSize: -
sodium: 41.5 mg
sugar: 4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a food processor or blender, combine yogurt, cucumber, olive oil, lemon juice, salt, pepper, dill and garlic. Process until well-combined. Transfer to a separate dish, cover and refrigerate for at least one hour for best flavor.

Recipe Yield

8 servings

Recipe Note

Easy dressing for gyros or Greek salad. Also makes a nice dipping sauce for Veggies. HINT: Tastes best when chilled for at least 1 hour after preparation.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Tzatziki Sauce Recipe, simple recipe Tzatziki Sauce, recipe Tzatziki Sauce, recipe Tzatziki Sauce, Tzatziki Sauce recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe tzatziki, , prima recipes , baking , tasty recipe best recipes