Turkey Sausage Noodles recipe
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Ingredients
- 2 tablespoons olive oil ½ pound turkey sausage, cut into pieces 1 large onion, chopped 3 (3 ounce) packages chicken flavored ramen noodles 3 tablespoons all-purpose flour 2 cups water 1 cup frozen green peas ¼ cup sour cream
Nutrition Info
- 438.6 caloriescarbohydrate: 55.4 gcholesterol: 43.2 mgfat: 12.4 gfiber: 4.2 gprotein: 25.6 gsaturatedFat: 3.4 gservingSize: -sodium: 772.3 mgsugar: 6.7 gtransFat: : -unsaturatedFat: : -
Directions Turkey Sausage Noodles
Directions
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In a large skillet, warm oil over medium heat and saute sausage and onion for 10 minutes. Meanwhile, bring a large pot of water to a boil.
In a small bowl, whisk together 2 seasoning packets from ramen noodles, flour and water until smooth, add this sauce and peas to skillet.
Bring mixture to a boil, cover and cook for 5 minutes or until heated through.
Add noodles to large pot of boiling water and cook for 3 minutes, drain.
Remove sausage mixture from heat and stir in sour cream, do not boil. Mix in noodles and serve.