Turkey Dressing Bread recipe

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Ingredients

1 cup milk, room temperature
1 egg
1 tablespoon butter, softened
2 tablespoons brown sugar
1 ½ teaspoons salt
⅓ cup yellow cornmeal
3 cups bread flour
4 ½ teaspoons dried minced onion flakes
1 ½ teaspoons celery seed
¾ teaspoon poultry seasoning
½ teaspoon rubbed sage
½ teaspoon ground black pepper
2 ¼ teaspoons active dry yeast

Nutrition Info

176.3 calories
carbohydrate: 32 g
cholesterol: 19.7 mg
fat: 2.5 g
fiber: 1.2 g
protein: 6 g
saturatedFat: 1.1 g
servingSize: -
sodium: 314.2 mg
sugar: 3.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select basic bread setting, press Start. Check dough after 5 minutes of mixing. Add 1 to 2 tablespoons of water or flour if needed.

Recipe Yield

1 - 1.5 pound loaf

Recipe Note

Tired of plain turkey sandwiches in your lunch? Try packing one on this bread! Spread a little cranberry sauce also and it tastes just like Thanksgiving!

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