Turkey-Beef Meatloaf recipe
All Recipes Meat and Poultry Recipes Turkey Ground Turkey Recipes
Ingredients
- cooking spray ¾ pound ground turkey ¾ pound lean ground beef 1 small onion, chopped 1 cup milk 1 cup seasoned bread crumbs 1 large egg 1 teaspoon dried rosemary ½ teaspoon salt ¼ teaspoon ground black pepper ⅓ cup ketchup 2 tablespoons brown sugar 2 tablespoons prepared yellow mustard
Nutrition Info
- 340.7 caloriescarbohydrate: 25 gcholesterol: 115.7 mgfat: 14.2 gfiber: 1.5 gprotein: 28 gsaturatedFat: 4.9 gservingSize: -sodium: 849.3 mgsugar: 11.1 gtransFat: : -unsaturatedFat: : -
Directions Turkey-Beef Meatloaf
Directions
-
Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch loaf pan with cooking spray.
Combine ground turkey, ground beef, onion, milk, bread crumbs, egg, rosemary, salt, and pepper in a mixing bowl. Press into the prepared pan.
Combine ketchup, brown sugar, and mustard in a separate bowl and whisk together. Pour mixture over meatloaf.
Bake in the preheated oven until an instant-read thermometer inserted into the center reads at least 165 degrees F (74 degrees C), about 1 hour. It's best to let rest for at least 5 minutes before serving.