Tomato Onion Salad Dressing recipe

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Ingredients

1 small ripe tomato, chopped
¼ onion
½ cup mayonnaise (such as Hellman's®)
6 tablespoons cider vinegar
¼ cup lemon juice
¼ cup balsamic vinegar
1 clove garlic, crushed

Nutrition Info

89.5 calories
carbohydrate: 2.6 g
cholesterol: 4.2 mg
fat: 8.8 g
fiber: 0.2 g
protein: 0.3 g
saturatedFat: 1.3 g
servingSize: -
sodium: 65.1 mg
sugar: 1.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place the tomato, onion, mayonnaise, cider vinegar, lemon juice, balsamic vinegar, and garlic into a blender. Cover, and puree until smooth.

Recipe Yield

10 servings

Recipe Note

Blenderized tomato and onion add a zippy flavor to your salad.

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