Toll House® Famous Fudge recipe
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Ingredients
- 1 ½ cups granulated sugar ⅔ cup NESTLE® CARNATION® Evaporated Milk 2 tablespoons butter or margarine ¼ teaspoon salt 2 cups miniature marshmallows 1 ½ cups NESTLE® TOLL HOUSE® Semi-Sweet Chocolate Morsels ½ cup chopped pecans 1 teaspoon vanilla extract
Nutrition Info
- 73.9 caloriescarbohydrate: 11.7 gcholesterol: 2.3 mgfat: 3 gfiber: 0.5 gprotein: 0.7 gsaturatedFat: 1.5 gservingSize: -sodium: 21.6 mgsugar: 10.7 gtransFat: : -unsaturatedFat: : -
Directions Toll House® Famous Fudge
Directions
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LINE 8-inch-square baking pan with foil.
COMBINE sugar, evaporated milk, butter and salt in medium, heavy-duty saucepan. Bring to a full rolling boil over medium heat, stirring constantly. Boil, stirring constantly, for 4 to 5 minutes. Remove from heat.
STIR in marshmallows, morsels, nuts and vanilla extract. Stir vigorously for 1 minute or until marshmallows are melted. Pour into prepared baking pan, refrigerate for 2 hours or until firm. Lift from pan, remove foil. Cut into pieces.