Tofu Jerky I recipe

All Recipes Appetizers and Snacks Meat and Poultry Jerky Recipes

Ingredients

1 teaspoon garlic powder
1 tablespoon salt
2 teaspoons ground black pepper
1 pound firm tofu, drained

Nutrition Info

113.1 calories
carbohydrate: 4 g
cholesterol: : -
fat: 6.6 g
fiber: 2 g
protein: 12.1 g
saturatedFat: 1 g
servingSize: -
sodium: 1173.8 mg
sugar: 0.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine garlic powder, salt, and pepper in small bowl.

  2. Slice tofu in thin strips. Rub spices into tofu strips. Cover, and refrigerate for 2 days.

  3. Preheat oven to 115 degrees F (45 degrees C), or lowest oven setting. Line oven rack with foil, and place rack in lowest oven position.

  4. Place tofu strips directly on foil. Bake for 6 to 8 hours.

Recipe Yield

6 servings

Recipe Note

This is an adaptation of a traditional jerky recipe.

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