Three-Cheese and Basil Grilled Cheese Sandwich recipe

All Recipes Main Dish Recipes Sandwich Recipes Grilled Cheese

Ingredients

1 teaspoon mayonnaise
2 slices bread
1 slice jalapeno Jack cheese
1 roma tomato, thinly sliced
1 slice mozzarella cheese
4 leaves fresh basil, chiffonade (rolled and cut into ribbons)
1 slice Cheddar cheese

Nutrition Info

418.7 calories
carbohydrate: 29.6 g
cholesterol: 64.6 mg
fat: 23.8 g
fiber: 2 g
protein: 21.4 g
saturatedFat: 12.3 g
servingSize: -
sodium: 805.2 mg
sugar: 4.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Heat a cast iron or nonstick skillet over medium heat.

  2. Spread 1/2 teaspoon mayonnaise on each slice of bread. Place bread slices mayo-side down in the hot skillet. Place jalapeno Jack cheese on 1 slice of bread, and top with tomato slices. Place mozzarella cheese on the other slice, top with basil, then top with Cheddar cheese. Cook until bread turns golden brown, 3 to 5 minutes. Carefully invert the piece with the tomato onto the piece with the basil.

Recipe Yield

1 sandwich

Recipe Note

A grown-up version of grilled cheese sandwiches.

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