The Yummiest, Tastiest Raspberry Jell-O® Salad recipe
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Ingredients
- 1 (6 ounce) package raspberry-flavored gelatin mix (such as Jell-O®) 1 cup water 1 (8 ounce) can crushed pineapple 1 cup cold water 1 (21 ounce) can raspberry pie filling 1 (8 ounce) package cream cheese, softened 1 cup sour cream ½ cup confectioners' sugar
Nutrition Info
- 245.6 caloriescarbohydrate: 35.4 gcholesterol: 29 mgfat: 10.6 gfiber: 0.4 gprotein: 3.5 gsaturatedFat: 6.6 gservingSize: -sodium: 126.7 mgsugar: 20 gtransFat: : -unsaturatedFat: : -
Directions The Yummiest, Tastiest Raspberry Jell-O® Salad
Directions
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Put gelatin mix into a large bowl.
Mix 1 cup water and crushed pineapple together in a saucepan, bring to a boil and immediately pour over the gelatin mix. Stir the mixture to dissolve the gelatin mix, add cold water and raspberry pie filling. Stir the mixture and pour into a 9x12-inch dish.
Cover dish with plastic wrap and refrigerate until the gelatin layer is set, about 4 hours.
Whip cream cheese until smooth, add sour cream and confectioners' sugar and mix until creamy. Spread the cream cheese mixture over the set gelatin.