Name: The Spiced Cider Project recipe
Ingredients: 2 oranges;60 whole cloves;2 (6 ounce) cans frozen apple juice concentrate, thawed;3 ½ cups water;4 (2 inch) sticks cinnamon sticks

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Ingredients

2 oranges 60 whole cloves 2 (6 ounce) cans frozen apple juice concentrate, thawed 3 ½ cups water 4 (2 inch) sticks cinnamon sticks

Nutrition Info

100.3 calories carbohydrate: 23.9 g cholesterol: : - fat: 0.5 g fiber: 3.2 g protein: 0.8 g saturatedFat: : - servingSize: - sodium: 29.1 mg sugar: 18.2 g transFat: : - unsaturatedFat: : -

Directions

Cut each orange into 10 slices. Place 3 cloves into each slice.
Combine apple juice concentrate and water in a slow cooker. Add oranges and cinnamon sticks. Cook on HIGH for 25 minutes, or until warm.

Recipe Yield

10 (4 ounce) servings

Recipe Note

This tasty cider is made with cinnamon sticks and cloves. It is an excellent project for elementary school students;second graders love it. Each child can participate by placing cloves in a slice of orange. The project has a yummy ending, and can be prepared in 30 minutes.