The Best Chocolate Cupcakes Ever! recipe
All Recipes Dessert Recipes Chocolate Dessert Recipes Milk ChocolateIngredients
- ¾ cup all-purpose flour ¾ cup white sugar 3 tablespoons cocoa powder, or more to taste ½ teaspoon baking powder 3 tablespoons margarine, softened 3 tablespoons water ½ egg 3 ½ teaspoons vanilla extract 6 milk chocolate candy kisses (such as Hershey's Kisses®)
Nutrition Info
- 244.8 caloriescarbohydrate: 41.7 gcholesterol: 16.5 mgfat: 7.7 gfiber: 1.5 gprotein: 3.1 gsaturatedFat: 2.2 gservingSize: -sodium: 113.7 mgsugar: 25.5 gtransFat: : -unsaturatedFat: : -
Directions The Best Chocolate Cupcakes Ever!
Directions
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Preheat oven to 350 degrees F (175 degrees C). Grease 6 muffin cups or line with paper liners.
Mix flour, sugar, cocoa powder, and baking powder together in a bowl.
Stir margarine, water, egg, and vanilla extract together. Beat margarine mixture into flour mixture. Fill each muffin cup halfway with batter, press candy kiss into the center of each half-filled muffin cup.
Bake in the preheated oven until a toothpick inserted in the center of each muffin comes out clean, 20 to 25 minutes.