The Best Cheeseball recipe

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Ingredients

2 (8 ounce) packages cream cheese, softened
¾ cup shredded Cheddar cheese
¼ cup shredded pepperjack cheese
½ green bell pepper, minced
1 jalapeno peppers, seeded and minced
1 teaspoon Worcestershire sauce
½ teaspoon garlic salt

Nutrition Info

205.7 calories
carbohydrate: 1.9 g
cholesterol: 61.7 mg
fat: 19.5 g
fiber: 0.1 g
protein: 6.3 g
saturatedFat: 12.2 g
servingSize: -
sodium: 301.6 mg
sugar: 0.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium bowl combine the cream cheese, Cheddar cheese, Monterey Jack cheese, green bell pepper, jalapeno pepper, Worcestershire sauce and garlic salt. Mix together and form mixture into a ball. Roll ball in cilantro and serve with your favorite crackers.

Recipe Yield

10 servings

Recipe Note

For a slightly spicy cheeseball with lots of zing, try this easy recipe. If you don't care for cilantro, you can roll the ball in shredded Cheddar cheese or fresh chopped parsley.

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