Tequila Lime Salad recipe

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Ingredients

1 head romaine lettuce, chopped
4 green onions, sliced
2 roma (plum) tomatoes, chopped
1 avocado - peeled, pitted, and diced
1 tablespoon fresh lime juice
¼ cup apple cider vinegar
2 tablespoons tequila
1 tablespoon chilled lime juice
salt and ground black pepper to taste
¼ cup extra-virgin olive oil

Nutrition Info

252.5 calories
carbohydrate: 10.2 g
cholesterol: : -
fat: 21.7 g
fiber: 5.9 g
protein: 2.6 g
saturatedFat: 3.1 g
servingSize: -
sodium: 15.2 mg
sugar: 2.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place the lettuce, onions, tomato, avocado, and 1 tablespoon lime juice in a large bowl, toss to coat.

  2. Whisk together the vinegar, tequila, 1 tablespoon lime juice, salt, and pepper in a small bowl, slowly stream in the olive oil while whisking, pour the mixture over the salad and toss to coat. Serve immediately.

Recipe Yield

1 salad

Recipe Note

This wonderful lettuce salad has a kick. Serve with chicken on top for an entree, or use it as a great side one its own.

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