Tender Onion Baked Chicken recipe

All Recipes Meat and Poultry Recipes Chicken Baked and Roasted Breasts

Ingredients

10 chicken breast tenderloins or strips
¼ cup margarine, melted
salt and pepper to taste
1 (1 ounce) envelope dry onion soup mix

Nutrition Info

270.1 calories
carbohydrate: 4.5 g
cholesterol: 79.8 mg
fat: 13.1 g
fiber: 0.4 g
protein: 32.3 g
saturatedFat: 2.4 g
servingSize: -
sodium: 1420.6 mg
sugar: 0.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Place chicken in a 9x13 inch baking dish. Pour melted margarine over the chicken strips. Season with salt and pepper, and sprinkle with dry onion soup mix.

  3. Bake 40 minutes in the preheated oven, or until chicken is no longer pink and juices run clear.

Recipe Yield

4 servings

Recipe Note

Tender, tasty chicken breasts baked with butter, salt, pepper, and oniony seasoning. All ages like these - my 3 year old loves them! This can be served with mashed potatoes or with rice. Very tasty for the whole family.

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