Tender Italian Baked Chicken recipe

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Ingredients

¾ cup mayonnaise
½ cup grated Parmesan cheese
¾ teaspoon garlic powder
¾ cup Italian seasoned bread crumbs
4 skinless, boneless chicken breast halves

Nutrition Info

553.9 calories
carbohydrate: 17.1 g
cholesterol: 91.6 mg
fat: 39.6 g
fiber: 0.8 g
protein: 31.8 g
saturatedFat: 7.4 g
servingSize: -
sodium: 768.3 mg
sugar: 1.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 425 degrees F (220 degrees C).

  2. In a bowl, mix the mayonnaise, Parmesan cheese, and garlic powder. Place bread crumbs in a separate bowl. Dip chicken into the mayonnaise mixture, then into the bread crumbs to coat. Arrange coated chicken on a baking sheet.

  3. Bake 20 minutes in the preheated oven, or until chicken juices run clear and coating is golden brown.

Recipe Yield

4 servings

Recipe Note

Flavorful and moist baked chicken.

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