Name: Tangy Meatloaf Sauce recipe
Ingredients: ½ cup ketchup;¼ cup chili sauce;2 tablespoons brown sugar;1 tablespoon lemon juice;1 teaspoon dry mustard;1 teaspoon Worcestershire sauce

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Ingredients

½ cup ketchup ¼ cup chili sauce 2 tablespoons brown sugar 1 tablespoon lemon juice 1 teaspoon dry mustard 1 teaspoon Worcestershire sauce

Nutrition Info

39.4 calories carbohydrate: 9.6 g cholesterol: : - fat: 0.2 g fiber: 0.2 g protein: 0.6 g saturatedFat: : - servingSize: - sodium: 289.1 mg sugar: 7.8 g transFat: : - unsaturatedFat: : -

Directions

Stir ketchup, chili sauce, brown sugar, lemon juice, mustard, and Worcestershire sauce together in a bowl with a whisk until the sugar dissolves.

Recipe Yield

8 servings

Recipe Note

Use this meatloaf sauce to beef-up a basic meatloaf or add it to a stuffed version. I've used this on all! Just brush over your meatloaf before baking.