Tajin® Fruit Salad recipe

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Ingredients

2 large oranges, peeled and segmented
1 mango, diced
1 cup diced fresh pineapple
1 cup diced jicama
1 small cucumber, sliced
1 banana, sliced
2 limes, juiced
1 tablespoon chile-lime seasoning (such as Tajin®), or more to taste
½ teaspoon chopped fresh mint, or to taste

Nutrition Info

152.1 calories
carbohydrate: 39.6 g
cholesterol: : -
fat: 0.5 g
fiber: 7.2 g
protein: 2.4 g
saturatedFat: 0.1 g
servingSize: -
sodium: 303.8 mg
sugar: 25.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Cut orange segments in half and place in a bowl. Add mango, pineapple, jicama, cucumber, and banana. Add lime juice and sprinkle with chile-lime seasoning, toss to coat. Sprinkle with mint.

Recipe Yield

4 servings

Recipe Note

This fruit salad is commonly found on street carts in Mexico. For a fun twist I added bananas and fresh pineapple, and chopped fresh mint for added color. Very refreshing.

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