Taco Lettuce Wraps recipe

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Ingredients

1 pound ground turkey
1 (16 ounce) package frozen corn
1 (15 ounce) can black beans
1 (14.5 ounce) can diced tomatoes
1 (1 ounce) package taco seasoning mix
romaine leaves, rinsed and dried

Nutrition Info

274.6 calories
carbohydrate: 33.4 g
cholesterol: 55.8 mg
fat: 6.5 g
fiber: 7.7 g
protein: 22.3 g
saturatedFat: 1.6 g
servingSize: -
sodium: 769.7 mg
sugar: 5.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Heat a large nonstick skillet over medium-high heat. Cook and stir ground turkey in the hot skillet until browned and crumbly, 5 to 7 minutes. Stir in corn, black beans, diced tomatoes, and taco seasoning. Bring to a simmer and cook until heated through, 10 to 12 minutes.

  2. Lay lettuce leaves on a flat surface and fill with turkey and bean mixture.

Recipe Yield

6 servings

Recipe Note

Easy taco lettuce wraps.

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