Name: Sweet, Spicy, and Sticky BBQ Sauce recipe
Ingredients: 2 cups cider vinegar;2 cups brown sugar;1 cup hot sauce;½ cup molasses

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Ingredients

2 cups cider vinegar 2 cups brown sugar 1 cup hot sauce ½ cup molasses

Nutrition Info

70.9 calories carbohydrate: 17.3 g cholesterol: : - fat: : - fiber: : - protein: 0.1 g saturatedFat: : - servingSize: - sodium: 253.3 mg sugar: 15.7 g transFat: : - unsaturatedFat: : -

Directions

Combine cider vinegar, brown sugar, hot sauce, and molasses in a non-stick saucepan, bring to a boil. Reduce heat to medium-low and cook at a simmer until the sauce is thick and shiny, about 1 hour.

Recipe Yield

3 cups

Recipe Note

I use this sauce on ribs and then slow-cook 'em on the smoker. A guaranteed hit for any gathering;this sauce is my absolute favorite! May use immediately or keep in an air-tight container in a refrigerator up to several weeks. Brush sauce on ribs as ribs are finishing.