Sweet Restaurant Coleslaw recipe
All Recipes Salad Coleslaw Recipes No MayoIngredients
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1 (16 ounce) bag coleslaw mix
⅔ cup creamy salad dressing (such as Miracle Whip®)
½ cup white sugar
3 tablespoons vegetable oil
1 tablespoon prepared horseradish, or more to taste
1 tablespoon white vinegar
¼ teaspoon salt
½ teaspoon poppy seeds
Nutrition Info
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199.7 calories
carbohydrate: 22.5 g
cholesterol: 11.2 mg
fat: 12 g
fiber: 0.9 g
protein: 0.8 g
saturatedFat: 1.7 g
servingSize: -
sodium: 258.3 mg
sugar: 15.3 g
transFat: : -
unsaturatedFat: : -
Directions Sweet Restaurant Coleslaw
Directions
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Pour coleslaw mix into a large bowl.
Whisk salad dressing, sugar, vegetable oil, horseradish, vinegar, salt, and poppy seeds together in a bowl until smooth, drizzle over coleslaw mix and toss to coat.
Cover bowl with plastic wrap, refrigerate at least 2 hours before serving.