Sweet Potato Chews for Dogs recipe

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Ingredients

1 large sweet potato, peeled

Nutrition Info

10.8 calories
carbohydrate: 2.5 g
cholesterol: : -
fat: : -
fiber: 0.4 g
protein: 0.2 g
saturatedFat: : -
servingSize: -
sodium: 6.9 mg
sugar: 0.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the oven to 250 degrees F (120 degrees C). Line a rimmed baking sheet with parchment paper.

  2. Cut sweet potato into 1/4-inch slices crosswise and cut larger slices in half. Place slices on the prepared baking sheet.

  3. Bake in the preheated oven for 1 hour. Turn slices over and bake for 1 1/2 hours more. Turn oven off and leave chews in the oven until completely cooled.

Recipe Yield

36 chews

Recipe Note

So simple to make and dogs love them! Treat your furry friend to a few. Store in the fridge for 1 week or freeze.

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