Sweet Meatballs recipe

All Recipes Main Dish Recipes Meatball Recipes

Ingredients

4 pounds frozen meatballs
1 (16 ounce) bottle barbeque sauce
1 (16 ounce) bottle French salad dressing
1 (16 ounce) bottle Italian-style salad dressing
ground black pepper to taste

Nutrition Info

495.3 calories
carbohydrate: 24.8 g
cholesterol: 94.3 mg
fat: 35.2 g
fiber: 0.7 g
protein: 19.3 g
saturatedFat: 8 g
servingSize: -
sodium: 1151.4 mg
sugar: 14.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Put meatballs in a slow cooker. Pour barbeque sauce, French dressing, and Italian dressing over the meatballs.

  2. Cook on Low for 4 hours. Season with black pepper to serve.

Recipe Yield

16 servings

Recipe Note

5 ingredients, a slow cooker, and 4 hours. Serve over egg noodles, if desired.

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