Sweet Ketchup and Thousand Island Pasta recipe
All Recipes Main Dish Recipes Pasta
Ingredients
- 2 cups spiral-shaped noodles 2 slices bacon, chopped ½ cup chopped onion ¼ teaspoon minced garlic ½ cup heavy whipping cream ½ cup Thousand Island salad dressing ¼ cup pickled jalapeno pepper juice ¼ cup ketchup 3 tablespoons steak sauce ½ teaspoon dried basil ¼ teaspoon ground black pepper
Nutrition Info
- 444 caloriescarbohydrate: 45.8 gcholesterol: 56.3 mgfat: 26.4 gfiber: 2.1 gprotein: 8 gsaturatedFat: 9.7 gservingSize: -sodium: 813.7 mgsugar: 12 gtransFat: : -unsaturatedFat: : -
Directions Sweet Ketchup and Thousand Island Pasta
Directions
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Bring a large pot of lightly salted water to a boil. Cook pasta at a boil until tender yet firm to the bite, about 8 minutes, drain.
Place the bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes, add onion and garlic to the bacon. Cook and stir the bacon mixture until the onions begin to brown, about 5 minutes more.
Stir cream, Thousand Island dressing, pepper juice, ketchup, and steak sauce with the bacon mixture, season with basil and black pepper. Bring the mixture to a simmer and cook until it thickens, about 5 minutes, add drained pasta and stir to coat.